50 Hot Sellers

50 Hot Sellers

Bravo Cucina Italiana

Both fresh ricotta cheese and toasted ciabatta bread are crowd-pleasing ingredients whenever they appear in items on Bravo’s menu, says a spokesperson. So...

50 Hot Sellers

Black Angus Steakhouse

To menu an appetizer that wouldn’t tie up the busy fryer station, Black Angus turned to nachos. To make them cost-effective and in sync with the concept,...

When Fried Pickles left the menu as an LTO, customers clamored for their return, says Zach McLeroy, Zaxby's CEO and co-founder. The chain, based in the South...

In a small menu section labeled “The Brewer & the Chef,” Rock Bottom offers beer-battered Fish & Chips, a perennial best-seller, that's revamped for a...

This polished casual’s Braised Short Ribs with Horseradish Cream takes three days to prepare, starting with the housemade beef stock, which is the base for...

Although Noodles posits its menu as global, all-American Wisconsin Mac & Cheese takes the gold on the entree list. The chain has built several LTOs around...

It may be tough to turn something as humble as meatloaf into a signature, but Lazy Dog’s BBQ Bison Meatloaf, made from the founders’ family recipe,...

The Santa Barbara Style Charburger started off as a secret menu item, and regulars made a habit of customizing it with fresh crushed avocados and toasted...

Betting on a sure thing, Maggiano’s gave its spaghetti and meatballs a modern spin by jumping on the braising trend. The Braised Beef Pappardelle uses a...

Sonic’s Cherry Limeade long has been the top seller, multiplying in sales during the chain’s limited-time happy hour drink promotions. Taking another cue...

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