government

Leadership

How Chicago restaurants got burned by their own advocate

Working Lunch: The Illinois Restaurant Association threw in the towel without so much as making a fist.

Operations

Does California just hate restaurants?

Reality Check: The industry's largest state market is about to hit the business, a significant part of its economy, with all sorts of changes and new burdens. What gives?

Federal enforcement officials say the Hammock did not meet the requirements set out in a new law called the PUMP Act.

The longtime industry veteran will succeed the retiring Karen Bremer starting Oct. 30.

Dispensaries would be allowed to sell foods and beverages for on-site consumption, and feature live entertainment, under a bill heading for Gov. Newsom's signature. It also allows pot users to light up on-premise.

After local industry advocates dropped their opposition, a bill to phase out the employer payroll concession is being described as a done deal.

Two units of Good Karma have been okayed to end their representation by Workers United, the union behind the push to organize Starbucks.

With a vote expected within weeks, the restaurant industry is mustering its resources--and plenty of research--to avoid a situation like the one that unfolded in Washington, D.C.

Advocates for the fast-food industry, the franchising community and organized labor have agreed to a compromise on the controversial measures. A wage-setting council is part of the deal.

If the shellfish was harvested at a certain time last month in the Groton, Conn., area, it could be contaminated, the agency warned.

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