Financing
Getting the most out of your dessert buy
Despite America’s obsession with dieting, fat and calories, restaurant customers haven’t stopped ordering dessert.
John Merlino, Claim Jumper's R&D genius
If John Merlino were a gymnast, his event would be the balance beam. At 42, the corporate executive chef and R&D director for Claim Jumper walks a fine line between tradition and trend.