Continue to Site >>>

recipes

Food

5 on-trend appetizer recipes

 By Patricia Cobe on Oct. 08, 2018

Freshen up your starter selection with these five new recipes.

Food

5 snack recipes that stand out

 By Patricia Cobe on Oct. 03, 2018

Consumers now snack almost three times a day, and they are seeking foods and beverages that are more varied and satisfying.

Food

5 innovative sandwich recipes

By Patricia Cobe on Sep. 26, 2018

How can operators make their sandwich selection stand apart from the crowd? Start with these five innovative recipes.

Food

5 recipes that put apples on the menu

By Patricia Cobe on Sep. 12, 2018

Check out these five recipes for inspiration.

Food

5 bowl recipes that bring the flavor

By Patricia Cobe on Aug. 29, 2018

To kick off September with new bowl ideas, dig into these five recipes.

Food

5 farm-to-table dishes

By Patricia Cobe on Aug. 22, 2018

The bounty of late-summer produce available in farmers markets and from local suppliers is the inspiration for these five recipes.

Food

5 new recipes to try

By Patricia Cobe on Aug. 15, 2018

These five recipes are a starting point to inspire you to try a different flavor, ingredient or technique.

Food

5 new dessert recipes to sweeten the menu

By Patricia Cobe on Aug. 08, 2018

Stuck in a dessert rut? These five recipes can refresh your repertoire with new ideas by incorporating different flavors, ingredients and combinations.

Food

5 recipes to spice up the menu

By Patricia Cobe on Jul. 25, 2018

These recipes use a variety of chili peppers, spicy sauces and hot seasonings to satisfy heat seekers.

Food

3 plant-forward recipes that put flavor first

By Patricia Cobe on Jul. 18, 2018

These three recipes were created to promote deliciousness along with health and sustainability.

  • Page 4