Beverage

Starbucks to debut another outrageous Frappuccino

The limited-time Crystal Ball cream-based drink is reportedly peach flavored and topped with candy.

It appears Starbucks is unleashing yet another made-for-Instagram Frappuccino this week.

Following last year’s viral success of the Unicorn Frappuccino, the coffee chain will roll out its Crystal Ball Frappuccino on Thursday, according to a report in Business Insider citing Starbucks workers. The hyperlimited LTO will be available only through the weekend, or until supplies run out.

Coming this Thursday... 🔮 #crystalballfrappuccino

A post shared by Florence Alabama | Starbucks (@florence_alabama_starbucks) on

Starbucks officials declined to comment to Restaurant Business on any potential new drink offerings. But the chain’s baristas are sharing images of the drink on Instagram under the hashtag #crystalballfrappuccino, in all of its peach-flavored, turquoise-marbled, cream-filled, rock candy-topped glory. One barista reports on Instagram that the new drink comes in three variations. A picture shows Frappuccinos sprinkled with three different colors of candy topping.

The Crystal Ball Frappuccino comes at a time when the coffee giant is looking to shift the marketing strategy around its frozen drink lineup. The chain’s once-popular summer afternoon Frappuccino Happy Hour promotion hasn’t been attracting consumers as it once did, Scott Maw, Starbucks’ executive vice president and chief financial officer, explained at the UBS Global Consumer & Retail Conference earlier this month.

“So, we're going to do very different things around happy hour this year,” Maw said. “Basically, the Frappuccino Happy Hour that you know is going away and something new is coming in.”

He did not say what that happy hour would look like, but he did say to expect “shorter product innovation sparks,” including innovative Frappuccino flavors that are offered for three or four weeks at a time. Starbucks Rewards customers received emails that this year’s happy hour promotion would begin March 29.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

Despite their complaints, customers keep flocking to Chipotle

The Bottom Line: The chain continued to be a juggernaut last quarter, with strong sales and traffic growth, despite frequent social media complaints about shrinkflation or other challenges.

Operations

Hitting resistance elsewhere, ghost kitchens and virtual concepts find a happy home in family dining

Reality Check: Old-guard chains are finding the alternative operations to be persistently effective side hustles.

Financing

The Tijuana Flats bankruptcy highlights the dangers of menu miscues

The Bottom Line: The fast-casual chain’s problems following new menu debuts in 2021 and 2022 show that adding new items isn’t always the right idea.

Trending

More from our partners