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A newly formed national organization is aiming to combat proposals for disallowing the credit.
The Bottom Line: Shifting consumer demands have hammered the likes of Applebee's and Chili's, and their recovery is uncertain.
Paul Malazita was named interim CFO to replace Dexter Newman.
Several big players are talking about the stretch between lunch and dinner as an opportunity akin to what breakfast afforded a few years ago.
The fondue chain is changing its format for the first time in 43 years to provide a variety of dining experiences, including shared cocktails.
Inspire Brands, which owns Arby's and Buffalo Wild Wings, is a new kind of brand operator.
Public comments on a proposal to allow tips to be shared with back-of-house staff have been plentiful and negative. There are also allegations the Department of Labor hid a damning projection of the rule change's impact on servers' income.
Consumers reveal the limited-time offers they are most likely to purchase based on name and description.
The company says it will focus on organic growth after shareholders block a proposed merger with Ninety Nine Restaurants.
The movie theater-restaurant chain raised less than it originally planned.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow