Consumer Trends

4 restaurant concepts we’re keeping an eye on


Old recruitment methods aren’t working. Here are a few new trends in that increasingly taxing endeavor.

New data highlights trends, preferences and behaviors that are changing the way operators look at beverages.

Led by Applebee’s and BJ’s, dine-in chains were big winners last quarter, says RB’s The Bottom Line.

With so many restaurants offering delivery, how does a brand stand out? Here are three newly announced attempts.