The fish house special gets an upscale makeover.
Ted’s Montana Grill
Atlanta, GA
St. Philip’s Crab Cakes: Crab cakes garnished with fresh guacamole and cole slaw as an appetizer or served with asparagus and cole slaw as the Friday Blue Plate Classic entrée; $19.99
Bobby Van’s Steakhouse
New York, NY
Crab Cake: Appetizer with mustard remoulade; $18.95
Daily Grill
Woodland Hills, CA
Crab Cake: Fresh Jumbo Lump Crab, seasoned with Old Bay, served with a shallot white wine reduction; $12.95
King’s Family Restaurants
White Oak, PA
Crab Cakes: Two savory crab cakes, served with tartar or cocktail sauce; $7.09
Planet Hollywood
Orlando, FL
Crab Cakes: Two jumbo lump crab cakes served with mashed potatoes and seasonal vegetables; $23.99
Blue Fin
New York, NY
Crab Cake: Citrus salad, endive, tarragon remoulade; $16
Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.