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Diaz Canseco Joins Golbon

By Restaurant Business Staff on Jan. 02, 2008


Diaz Canseco, operated by Manuel Rubio, has a territory encompassing all of Puerto Rico and parts of The Caribbean.

Functioning out of a 40,000-ft.-sq. warehouse, Diaz Canseco is already over capacity and looking for new warehouse opportunities, the group said. The company has products in all temperature zones and has joined Golbon to further expand these categories.

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