3. Giving gluten-free options
Full-service Rosenfeld’s Jewish Delicatessen in Rehoboth Beach, Del., serves breakfast, lunch and dinner, with a menu of staples like New York-style sandwiches, chopped liver and borscht. The Delaware location, which opened last spring, is the second for the brand, which also operates a food truck. All sandwiches can be served on gluten-free bread (or a bed of lettuce), and the menu features other gluten-free items as well.