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Smarter Servers, More Profitable Sales

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As consumers continue to seek more information about their dining choices, servers become crucial for success in the restaurant industry. On Friday, April 22, Restaurant Business and McCain® Foodservice will present a one-hour webinar that explores best practices for educating servers and how that education can translate into making them more well-informed sales people.

This webinar will discuss the opportunities of menu trends such as small plates, snacks & shareables, and menu transparency—with the focus on how server training can boost sales. Operators will also have an opportunity to pose questions relevant to their specific businesses.

Register now to secure your spot for a webinar that will show you the power of smart servers.

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