This American grill with a sports theme has been around since 1891. Golden Rule has two separate configurations: a full-service barbeque and steakhouse and a traditional roadside barbeque pit. Units are clustered in Alabama, Tennessee and Missouri.
|2007 Systemwide Sales||$42,000,000*|
|% Change in Sales||20.0%|
|2007 U.S. Units||25|
|% Change in Units||13.6%|
|2007 Average Unit Volume||$1,800,000*|
|% Change in AUV||5.9%|
|Future 50 Year||2008|