Jimmy’s Egg is a midscale, family-style restaurant chain offering a varied menu for breakfast and lunch. Because of its focus on family-friendly service and a cozy atmosphere, Jimmy’s Egg appeals to a wide demographic. Loc Le debuted Jimmy’s Egg in Oklahoma City in 1980 as a 50-seat restaurant. His chain has since expanded to four Midwest states and has 35 restaurants, 21 of them franchised. The company is privately held.

LocationEdmond, Okla.
2012 Systemwide Sales$31,500,000*
% Change in Sales13.7%
2012 U.S. Units34
2012 Average Unit Volume$1,000,000*
% Change in AUV0.0%
Future 50 Year2013