The chef at each upscale-casual unit creates about a third of the menu. But it’s not just the Spanish tapas that differ. Each location has a unique design to give it a more independent vibe. To add to sales, as well as reach beyond its East Coast home-base, Barcelona added an online store in December for olive oil, paella kits and more.
|Location||South Norwalk, Conn.|
|2014 Systemwide Sales ($000,000)||$43,800,000*|
|YOY Sales Change||29.6%|
|2014 U.S. Units||10|
|YOY Unit Change||11.1%|
|2014 Average Unit Volume ($000)||$4,600,000*|
|Future 50 Year||2015|