The only sports bar to crack the top 25, this concept trades on down-home Southern hospitality with an emphasis on housemade items such as burger buns, pizza dough and a special burger blend with 33% ground bacon. Run by Texas Roadhouse Inc., the chain plays up its something-for-everyone philosophy with distinct seating areas (tables, at the bar and outside), all with TV views. It also offers online ordering.
|2016 Systemwide Sales||$43,700,000|
|% Change in Sales||133.7%|
|2016 U.S. Units||16|
|% Change in Units||128.6%|
|2016 Average Unit Volume||$3,800,000*|
|% Change in AUV||1.9%|
|Future 50 Year||2017|