The formerly named Roti Mediterranean Grill rebranded last summer and began rolling out alcohol at some units. In that time, the health-focused concept added a variety of new sauces and toppings for its customizable rice plates, pitas and salads, as well as seasonal housemade beverages.
|2016 Systemwide Sales||$39,700,000*|
|% Change in Sales||17.5%|
|2016 U.S. Units||25|
|% Change in Units||19.1%|
|2016 Average Unit Volume||$1,725,000*|
|% Change in AUV||4.5%|
|Future 50 Year||2017|