Future 50: Emerging Brands

Lessons from founder-led chains


No matter how culinary trends may wax and wane, desserts will always have a place on the menu—and some stand the test of time better than others.

The push to lower prices, and rely heavily on franchisees, could hurt more operators, says RB’s The Bottom Line.

Whether breaking the rules entirely, or reinventing tradition with a new twist, now is a great time to shake up what you’re serving guests.

The pizza and games chain brings the service to more than 345 locations through various partners.

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