Widely recognized as a leader throughout the foodservice industry, ServSafe provides an up-to-date, comprehensive food safety training and certification program. The new edition includes instructional tools and improved features to help managers and operators implement critical food safety practices throughout the operation.
Information in the new edition is based on the 2007 Supplement to the 2005 FDA Food Code updates, the latest research in the science of food safety, and proven methods used throughout the industry.
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