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The company’s board says the higher offer from The Boaz Group was “highly conditional.”
The deal gives the seafood QSR chain its third private-equity owner in four years.
Gov. Cuomo has set a rollback as one of his priorities for 2018.
Truly innovative concepts—those that find solutions to perennial problems like rising real estate and labor costs—are rare birds indeed. Here’s a look at some of the game-changers that opened in 2017.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow