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Restaurant Business Daily

A true business intelligence tool helping operators become more efficient and profitable, Restaurant Business Daily eNewsletter gives restaurateurs tips and tools from RestaurantBusinessOnline.com's most recent postings and from around the web.

Financing

New York’s comptroller wants McDonald’s to treat chickens better

Overseer of the state's pension fund, a major shareholder, says the burger chain isn’t following rivals’ lead on chicken treatment.

Financing

Will this be a merry holiday for restaurants?

Heavy hiring by retailers is a good sign, but it could also stress an already tight labor pool, says RB’s The Bottom Line.

Also, JAB probably won’t buy Starbucks, and Papa John’s looks at a new logo, says RB’s The Bottom Line.

The QSR chain is highlighting its international growth with events worldwide on National Taco Day, Oct. 4.

The multi-brand franchisee and brand operator promotes the company’s cofounder.

In this week’s episode of "A Deeper Dive," Pincho Factory CEO Jayson Tipp and RB Editor-at-Large Peter Romeo talk about labor challenges.

Andrea Allen was promoted to chief accounting and administrative officer.

The company features franchisees in a series of new marketing aimed at getting past its controversial founder.

Scott Smith was named president of Del Frisco’s Double Eagle Steakhouse.

An analyst suggests that keeping restaurants offline while they add kiosks is hurting same-store sales, says RB’s The Bottom Line.