Signature omelets are the little black dresses of cooking—they can be dressed up or down depending on the seasonings and fillings. With their more sophisticated accessories, they're as likely to show up on late-night menus as for breakfast and brunch.

Cupping Room
New York City, New York
Caviar and Sour Cream or Cream Cheese Omelet; $16.95

Barney Greengrass
Beverly Hills, California
Cheddar Omelet with chicken apple sausage; $13

Upstairs on the Square
Cambridge, Massachusetts
Lobster Omelet with Sweetheart Tomatoes, Mascarpone and Basil; $16

Morgan’s Restaurant
Fairhaven, Massachusetts
Benjamin's Bounty: 3-Egg omelet stuffed with bacon, ham, sausage, cacoila, linguica and ten vegetables; topped with cheese; $9.95

Citizen Cake
San Francisco, California
Citizen Cake Omelet: Broccoli rabe, chili, garlic, fromage blanc cheese; 

La Bonne Soupe
New York City, New York
Omelet Ratatouille: Filled with eggplant, zucchini and tomatoes and served with salad; $11.95


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