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Here’s a peek at three tech trends making waves.

Here are the best ideas that bubbled up from the show’s education sessions, exhibits and encounters.

Much has been written about “meatless Mondays” and other efforts to encourage a plant-forward diet. But meatless and vegetarian meals have had a limited audience—until now.

Cicely Simpson offers her views on how tax reform and other legislative and regulatory issues have affected the restaurant industry.

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