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Upscale concept The Nomad adapts its popular chicken entree for fast casual.
The QSR is debuting a new Chicken Pepperoni Parm LTO.
Summer Sims has been with the fast-casual chain for over 20 years.
These mini trends are ones to keep an eye on—literally.
Experts say the hacking could be one of the largest to date.
See how TGI Fridays grew its Facebook and Twitter audience by more than 100%.
See how operators are using the pint-sized images to get a read on consumers.
The original disappearing photo and video app is still hitting hard with teens and young adults.
A social media moment can become a marketing gold mine with just a handful of tweets, as Wendy's learned this year.
For Pride Month, Just Salad partnered with LGBT Instagram personalities to promote the chain’s Big Gay Garden Salad in their posts.
Facebook’s 360 photos and videos allow brands to give users a more interactive and immersive social media experience.
As social media tools evolve, operators are shifting to an extended form of engagement that lets guests interact with brands in ever-more personal ways.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow