Heather Lalley

Managing editor

Articles by
Heather Lalley

Page 8
Leadership

Habit Burger CFO Ira Fils moves to El Pollo Loco

Fils, who had been with the Yum Brands’ burger concept since 2008, has also worked at Mimi’s Café and Rubio’s Restaurants.

Marketing

There’s a battle simmering between Italian restaurants Carbone’s and Carbone

Dallas-based Carbone’s is accusing New York’s Carbone, owned by Major Food Group, of stealing its name and causing confusion in its hometown.

Kim comes to the vegetable-focused, 30-unit chain from fitness app Aaptiv.

The wing chain, turning a viral tweet into reality, created custom sneakers with its green-and-white colors and winged logo. It’s giving them away on social media.

Marketing Bites: Chains mark the start of Pride Month, Taco Bell teases more Mexican Pizza and more marketing news of the week.

In the wake of two mass shootings, USHG President Chip Wade said his company would commit its money and its voice to changing gun laws.

Hunt previously led accounting for On the Border Mexican Grill & Cantina before joining BRIX Holdings.

The awards, widely considered the “Oscars of the food world,” took a two-year pause to try to become more diverse, equitable and inclusive to give more chefs access to the potentially career-changing prize.

The seven-unit salad concept, founded by John Bornoty in 2008, was sold to Jamba franchisee Brent Sheena.

Marketing Bites: Ladd Biro, founder of restaurant-centric public relations firm Champion Management, talks about the importance of mindful marketing when devastation strikes.

Chris Cheek, a restaurant franchising veteran, will steer growth and development for the operator of 48 better-for-you fast-casual restaurants across the two brands.

The chicken finger chain, which has been shaking up its C-suite, named Mike Mettler chief development officer and Mike Nettles was promoted to chief digital-technology officer.

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