ProPacific Fresh Joins Markon

By Restaurant Business Staff on Feb. 12, 2008

Tim York, president of Markon, said the addition reflects increased demand for Markon

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ProPacific Fresh Joins Markon

Arby’s plans to open 25 units near Chicago

5 digital ways chains aim to lure undecided diners

This week’s 5 head-spinning moments: Forced retirements

4 tips for next-level burgers

Signature bloody marys give brunch a boost

Clean-label chicken takes menus in a new direction

Diners swoon for signature fries

3 ways to cut food and labor costs

Future 50

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