Rastelli Global Joins Frosty Acres



Rastelli Global is the Export Division of Rastelli Foods. Owned by brothers Tony and Ray Rastelli, the subsidiary handles all overseas and large-scale domestic shipments of food products. The company's customer base includes hotel and retail store chains, food manufacturers and distributors, and many international government agencies. Eighty percent of Rastelli's sales are to the military and they deliver to countries including the Middle East, Germany, Russia, France, Uruguay, England and Spain.

According to F.A.B., Rastelli Global offers a wide variety of the highest quality frozen, chilled, dry products; mostly consolidated into mixed loads for export via Seafreight and Airfreight. It operates exclusively in the fields of domestic and international trading and exporting.

"F.A.B. is recognized as a leader in the foodservice arena. Our decision to join the cooperative was based on the value they deliver to their membership. Their global view of foodservice, unerring commitment to quality and family-oriented mentality made the decision a simple one. We look forward to working together towards mutually beneficial goals," states Ray Rastelli, President of Rastelli Global.

George Watson, president and ceo of the co-op, observed that Rastelli's expertise in global trade will bring valuable knowledge to the membership.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Leadership

Restaurants bring the industry's concerns to Congress

Neary 600 operators made their case to lawmakers as part of the National Restaurant Association’s Public Affairs Conference.

Financing

Podcast transcript: Virtual Dining Brands co-founder Robbie Earl

A Deeper Dive: What is the future of digital-only concepts? Earl discusses their work to ensure quality and why focusing on restaurant delivery works.

Financing

In the fast-casual sector, Chipotle laps Panera Bread

The Bottom Line: The two fast-casual restaurant pioneers have diverged over the past five years, as the burrito chain has thrived while Panera hit a wall. Here's why.

Trending

More from our partners