Offer a sweet and spicy side by adding diced shallots and chopped chipotle chiles in adobo sauce to Bush’s Best® Baked Beans with a mix of honey, Worcestershire sauce, and cider vinegar.
1, #10 can Bush’s Best® Bean Pot Baked Beans
4 oz Shallots, peeled and diced
3 each Chipotles in Adobo, minced
2 fl oz Clover Honey
2 Tbsp Worcestershire Sauce
2 fl oz Apple Cider Vinegar
TT Kosher Salt and Black Pepper
- Pre-heat a convection oven to 350°F.
- Place the baked beans into a 4-in half hotel pan. Add remaining ingredients and stir to combine.
- Cover with foil. Bake for 30 minutes covered and 30 additional minutes uncovered. Reserve hot for service.