Edit
Recipedia

Milk Chocolate-Cherry Brioche Pudding

Serves8
IngredientsChocolate, Bread, Dairy
Day PartDessert
Menu PartDessert
Cuisine TypeAmerican
Milk Chocolate-Cherry Brioche Pudding

Milk chocolate and brioche bread yield an amazingly decadent bread pudding. Served warm, this is the ultimate sweet and creamy treat.

Ingredients

4 eggs, lightly beaten
1 cup brown sugar
3 cups heavy cream
1 cup milk
1 tsp. vanilla extract
6 cups brioche bread, 1 day old
9 oz. milk chocolate, coarsely chopped
1⁄2 cup dried cherries, reconstituted
1 cup ginger crème anglaise
 

Steps

  1. In a large bowl, whisk together eggs, sugar, cream, and milk. Add vanilla, bread, chocolate, and cherries, and mix well.
  2. Pour into buttered baking pan (10 X 14) and bake until firm, about 1 hr.
  3. Allow pudding to cool slightly, cut into squares and serve with ginger crème anglaise.
     

Latest Recipes

View More