Roasted Red Pepper Dijon Aïoli
| Serves | 12 |
|---|---|
| Ingredients | Vegetables, Dairy |
| Menu Part | Sauce |
| Cuisine Type | French |
Add bold flavor with this Mediterranean-inspired sauce combining FRENCH’S® Dijon and roasted red peppers. Request your FREE Dijon Tasting Kit–complete with a 32-oz. sample, and a rebate.
Ingredients
Roasted red pepper pieces, drained
1 cup Olive oil
1 Tbsp. Italian herb seasoning blend, dried ½ tsp.
FRENCH’S® Dijon Mustard ½ cup
Mayonnaise ⅓ cup
Steps
- Combine drained red pepper, olive oil and Italian seasoning blend in food processor bowl fitted with a steel blade. Pulse until pureed.
- Combine pureed pepper blend with Dijon mustard and mayonnaise, and whisk to blend.
- Cover and refrigerate to hold.