By Restaurant Business Staff, Aug. 1, 2016
Chicken McNuggets and other offerings will lose artificial preservatives, while buns will no longer contain high-fructose corn syrup.
June 21, 2016
More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the...