Olive Garden

Leadership

Once a busser for Darden, Rick Cardenas is set to become its CEO

The industry lifer has spent virtually his entire career with the company, rising from a 16-year-old Red Lobster employee to the top post.

Financing

Olive Garden hints at end of Never-Ending Pasta Bowl

Executives said the popular promotion had negative impacts—and it did just fine without it this year.

Olive Garden’s parent has hit on a more streamlined business model that it intends to take beyond the COVID era.

Darden Restaurants, the segment's biggest player, doesn’t have the answer, but CEO Gene Lee admits his first assessment was off-target.

Olive Garden’s sales increased relative to 2019, while the casual dining operator’s fine dining concepts see improvements.

The chains generated record restaurant-level margins last quarter as improved same-store sales coupled with better operations led to stronger profits.

The lawsuit by One Fair Wage against Darden Restaurants contends the credit is a violation of federal anti-discrimination rules.

Darden Restaurants says it will reward hourly employees with $17 million in bonuses while raising its pay scale to $12 an hour.

The list of operators opting for that course is growing quickly.

Darden Restaurants will provide four hours of paid time for getting the anti-COVID shots, but will not require the inoculations

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