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Sbarro

Financing

Sbarro thrives, by accepting its own limitations

 By Jonathan Maze on Aug. 01, 2023

The venerable chain embraced what it is, a pizza-by-the-slice brand that does best in high-traffic areas. And it is growing nearly a decade after filing for bankruptcy.

Financing

Sbarro, the mall pizza chain, is taking on convenience stores

 By Jonathan Maze on Mar. 24, 2022

The pizza concept says it plans to open 100 company and franchise locations this year, thanks to deals with convenience stores and travel plazas.

Financing

Restaurant earnings roundup: Chuy’s, Taco Cabana, Pollo Tropical, Ruth’s Chris

By Peter Romeo and Heather Lalley on Mar. 05, 2021

A quick look at how small-cap restaurant companies are faring.

Food

The 10 most craveable chain pizzas

By Patricia Cobe on Jan. 29, 2021

Pizza sales boomed during the pandemic. Technomic reveals consumers’ top picks.

Top 500 Chains

Sbarro

May 03, 2019

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

Top 500 Chains

Sbarro

Jun. 19, 2018

Pizza Hut

By Sara Rush Wirth on Apr. 28, 2014

Pizza Hut is a leader in the change, including adding more fresh ingredients, introducing new ovens, interactive ordering and by-the-slice sales.

Consumer Trends

The 10 most craveable chain pizzas

By Lizzy Freier and Jill Failla on Mar. 24, 2017

In a recent Technomic survey, customers reveal which restaurant chains offer the most craveable pizzas that they can’t get anywhere else.

Top 500 Chains

Sbarro

Jun. 12, 2017

Its pizza, pasta and other Italian classics are served cafeteria-style

Pizza Cucinova

By Sara Rush Wirth on Apr. 28, 2014

The new two-unit Sbarro concept serves Neapolitan-style pizzas that are made to order and baked in high-temperature ovens fueled with gas but with wood added for flavor. Prices range from $5.85 to $11.50. The menu is rounded out with salads, desserts, craft beers and wines.

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