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Rocky Mountain Gourmet Steaks Joins F.A.B.



Founded in 1964 as Imperial Meats, Rocky Mountain, located in Missoula, MT, has experienced exceptional growth and currently operates a state of the art, federally inspected plant in Missoula, Montana, according to F.A.B.

The company services the area from Kalispell to Great Falls, from Billings to Butte and as far south as Salmon, Idaho, and also operates a deli and gift shop at its Missoula location. The company is a USDA cut facility and has been a certified Angus Beef house since 1988, providing quality meat products such as beef, bison, pork and lamb to its broad customer base that includes restaurants, independently owned eateries, educational and government facilities and the healthcare industry.

"F.A.B. provides its members with the resources and support that companies like ours require for long-term growth. We are pleased to have the opportunity to work with such a great group of people and look forward to a mutually beneficial partnership," stated Don Hege, president of the distributorship.

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