25 Fast Casuals

25 Fast Casuals

24. b.good

The fast-casual burger chain bought its own farm last year to supply fresh produce to its restaurants.

25 Fast Casuals

21. Vitality Bowls

Calling itself a “superfood cafe,” Vitality Bowls grew out of founder Tara Gilad’s desire to provide food for her daughter, who has severe allergies.

This Australian coffee concept made its U.S. debut in New York City in 2013 with limited-service shops with a small food menu as well as full-service cafes that offer beer and wine.

This fast-casual breakfast-and-lunch concept specializes in creative biscuit sandwiches, macaroni and cheese, and Southern specialties like grits and fried green tomatoes.

Teppanyaki cooking in a fast-casual format—that’s the concept behind Quickway Japanese Hibachi, a create-your-own-bento chain that’s growing around Maryland, Virginia and Washington, D.C.

This assembly-style pizza chain has its eyes on an IPO, according to co-founder Rick Wetzel of Wetzel’s Pretzels.

Known for delivering Southern hospitality and hand-breaded chicken tenders with scratch-made dipping sauces, Slim Chickens aims to serve made-to-order food in a fast and relaxed shack-like setting.

Honeygrow has been on an upward trajectory since receiving $20 million in funding at the end of last year.

The segment may be maturing, but these growing fast-casual concepts have found plenty of opportunity.

The fast-casual chain is also testing a mobile app, meal delivery and grocery distribution.

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