casual_dining

Workforce

Chili's parent extends education perks to workers' family members

Spouses, domestic partners and children of Brinker managers can get free GED and associate's degree training and more through the Best You EDU program.

Financing

The Lost Cajun acquired by franchise consulting group

Executive Decisions Group will look to help the chain return to growth after it emerged from bankruptcy earlier this year.

Its delivery-only concepts are generating the sales equivalent of five restaurants, according to CEO Craig Barber.

On-premise visits have returned to 2019 levels, and executives believe there’s room for more.

Parent company Brinker’s stock price plunged Wednesday as costs increase and margins thin despite higher prices. The company is looking at ways to improve efficiency.

Dine Brands is investing in handheld server tablets and exploring robots to help ease a nagging staffing shortage.

A new, more profitable prototype could help the chain add 75 to 100 stores in the U.S., executives said.

Customers can earn points, or “jacks,” with every dollar spent and exchange them for a variety of rewards.

The chain is now offering the service at 481 restaurants as it looks to tap into workers returning to the office.

As its restaurants staffed up again, sales followed, helping the chain generate its highest revenues ever for the period.

  • Page 20