casual_dining

Financing

Why casual-dining chains may be a good investment bet

The Bottom Line: Valuations for fast-food restaurants have taken off this year. But more lenders, and some operators, believe the future is good for full service.

Financing

Focus on traffic pays off for First Watch

A couple of unconventional moves have helped the chain generate some of its best traffic ever.

Pommells was formerly CFO of Red Lobster and also spent more than a decade at Darden. He is the permanent replacement for retired CFO Jill Golder.

It’s the second major deal for the Dallas-based franchisee, which is buying out one of the casual dining chain’s largest operators.

The Bottom Line: The investor, who has been rebuffed repeatedly in his efforts to join the company’s board, is now tackling executive bonuses and wants more dividends.

Parent Dine Brands is winding down a process that led to hundreds of closures over the past several years, and sees fertile ground for growth coming out of the pandemic.

Brinker International is adding an average of 1,000 workers a week at Chili’s and Maggiano’s going into a busy season.

The chain’s sales have recovered from the pandemic and accelerated, while more than a quarter of them are for takeout and delivery.

New ovens and other equipment will improve efficiency and food and allow the diner chain to do more at dinner.

The Outback Steakhouse parent is raising prices for the first time in two years as it prepares for food and labor inflation.

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