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The fast-casual pizza chain has struggled with closing units and falling sales.
The industry veteran will oversee franchise operations for the taco concept.
Brian Niccol’s pay package came during a year in which the company’s stock returned to prominence on Wall Street.
Aussie Grill by Outback will feature sandwiches.
Modern Market co-founder Anthony Pigliacampo talks about his chain’s merger with Lemonade in this week’s episode of "A Deeper Dive."
The company named Maurice Cooper its chief growth and experience officer and Kevin Fish leader of its digital efforts.
The burrito chain launched its new loyalty program Tuesday and is giving away up to $250,000 through Venmo.
The healthy fast-casual chain’s stock has lost 80% of its value since its 2017 IPO, says RB’s The Bottom Line.
The chain has added a vegan and a vegetarian bowl to its line of diet-friendly options.
The chain says that its sales momentum has continued early this year and hopes that more marketing will keep that going.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.