franchising

Financing

Subway closed 1,100 restaurants last year

The company has fewer than 25,000 locations in the U.S., the lowest level since 2011.

Emerging Brands

Mighty Quinn’s Barbeque hopes franchising spurs more growth

The 10-unit chain just signed its first operator, with plans to accelerate its expansion.

The big Burger King franchisee said a second brand is “going to be on our radar.”

As brands face franchisee unrest, Domino’s provides a reminder of why it’s been successful, says RB’s The Bottom Line.

"Strategic" refranchising to reduce company portfolio to 45% by 2020.

The chain’s franchise association is telling operators to hold off on projects not "in the works," pending negotiations.

“Cash-strapped” franchisees say a lot is happening at once, without much return.

The chicken salad chain now operates 32 of its 105 locations, with significant growth planned for 2019.

Here's a look back at the news eruptions that shaped the restaurant industry in 2018.

As pressure grows on franchisees, companies might find it better to keep some locations for themselves, says RB’s The Bottom Line.

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