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The real estate scramble

Whether they're seeking to build box stores, banks, homes, or restaurants, everyone's throwing elbows in a rush to stick their flag into what seem to be the last remaining bits of real estate on the planet.

New IFDA Study Looks at $16 Billion

Titled "The Impact of Group Purchasing Organizations on the Foodservice Industry," the study traces the advent of GPOs and their success in the healthcare...

According to LoJack, a provider of wireless tracking and recovery systems for mobile assets, “Cargo theft is a serious, ongoing problem that is very...

Hurricane Sandy caused an estimated $63 billion in damages across the East Coast. Restaurants contributed their share to the bill.

Lone Star Steakhouse & Saloon insiders have agreed to return $4.7 million to the company to settle a 2001 lawsuit filed by the California Public Employees Retirement System, a major shareholder.

Need a healthy menu makeover? Here are the big categories to look at: adding more whole grains, supersizing veggies, making room for nuts and finding soda alternatives.

The earnings results did, however, exceed analysts’ expectations of 49 cents per share, according to a Thompson Reuters poll. Cost-cutting measures,...

The Affordable Care Act is moving forward. Is your restaurant business ready? Here are five steps you can take to better understand the law’s impact on your business and your employees.

"The taskforce will help identify best practices that companies can address."Prodded by its membership that has expressed anxiety that some transportation...

There's a lot of money to be made in catering, but you've got to make sure you're doing it right. Here's how to write a contract, add premiums, stay prepared and manage your kitchen.

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