leadership

Carl's, Hardee's get new CEO to succeed Puzder

By Peter Romeo on Mar. 21, 2017

The appointee was in the news earlier today for exiting KFC.

Meet the 'Jesus of pizza'

By Peter Romeo on Aug. 15, 2017

The Jesus of Pizza dishes on how his “tribe” strives for a different kind of workplace.

This week’s 5 head-spinning moments: McDonald’s tells all

By Peter Romeo on Nov. 17, 2017

The once secretive burger giant is now freely talking about its turnaround strategy—including what's working and what will take more time.

Jim Hyatt named CEO of California Pizza Kitchen

By Jonathan Maze on Jan. 22, 2018

The former Ruby Tuesday executive will take over for the retired G.J. Hart.

Orin Smith, former Starbucks CEO, dies at 75

By Heather Lalley on Mar. 05, 2018

Chairman Howard Schultz says, “There would be no Starbucks of today” without Smith.

Paul Twohig named president at MOD Pizza

By Jonathan Maze on Apr. 12, 2018

The chain’s chief operating officer gets a promotion, among a number of new executive appointments.

The Power 20: Empires strike back

By Restaurant Business Staff on Mar. 16, 2015

Meet the family dynasties leading restaurants into a new generation.

8 trends that shaped the restaurant industry this year

By Kelsey Nash on Dec. 26, 2016

A look at the burger wars, no-tipping tests and sales slumps 2016 ushered in.

How to keep talent during tough times

By Alaina Lancaster on Mar. 24, 2017

With a combined 110 years of restaurant experience, these industry vets share how to weather tough times and emerge with a strong culture and even stronger team members.

Why these restaurants double as universities

By Alaina Lancaster on Sep. 01, 2017

And what you can steal from their lesson plans.

Page 71

…
69
70
71
72
73
…