LTOs

Food

Taste Tracker: Taco Bell tests iced coffee, Arby’s gets devilish and Cava goes on a date spree

Halloween treats at Einstein Bros., Ziggi’s and Corner Bakery; sous vide beef comes to Firehouse; co-branded items keep trending; and more menu news of the week.

Food

Taste Tracker: Sweetgreen’s new bowls, Krispy Kreme’s spooky doughnuts and O’Charley’s Cajun flavors make menu news

Just Salad adds plant-based chicken; Chopt travels to New Mexico; Mod Pizza and Habit Grill pick pumpkin; and comfort makes a comeback.

The amped-up fries run for a very limited time but fans can hunt down availability on a digital tracking system.

The Pacific Northwest chain sticks to its mission of local sourcing to bring the seasonal LTO to menus.

The LTO ties into Halloween and promotes the chain’s Home of the Ghosts feature in the BK app.

Also trending this week: Halloween treats at Baskin-Robbins and Insomnia Cookies; Krystal’s mini chicks; Zaxby’s loaded fries and pork makes menu news.

Plus plenty of new shareables, snacks, salads, soups and sandwiches as October begins.

After a swell of fan support on Twitter, wraps return to the menu in three new flavors for a limited time.

The pumpkin harvest is not over yet but other fall flavors and unique items are emerging on menus as cooler weather sets in.

Technomic’s latest Global Menu Innovation report reveals what’s trending from Argentina to the U.K.

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