Edit

menus

Ruby’s Diner to shorten its menu

A test that began at the beginning of the month will determine which items stay and which will go, says interim CEO Scott Barnett.

Louisiana finds replacements on menu for seafood favorites affected by oil spill

NEW ORLEANS (June 7, 2010 - Washington Post)—The Somethin' Else Cafe in New Orleans unveiled new menusjust weeks ago.Already, they are filled with broken...

In a recent Technomic survey, customers reveal which restaurant chains offer the most craveable pizzas that they can’t get anywhere else.

Flank steak is one of the most difficult thin meats to evaluate since it’s all muscle.

A flurry of sales-boosting initiatives at the chain failed to offset the traffic impact of product streamlining.

Our industry pros share what they think will rock menus in 2011.

The humble trout may not be the sexiest of fish, but its firm texture makes it a terrific candidate for a variety of cooking techniques. Whether roasted, smoked, or grilled, this widely available fish can fits nicely onto a range of menus.

Temperatures may be rising, but spring vegetables are still in abundance—often appearing as more than an afterthought siding an entree. In green, white and even violet spears, asparagus is one of those vegetables that can star as the main attraction in soups, salads and even entrees.

Sliced and served with fresh cheeses, grilled and fanned beneath pork or diced and baked into a cobbler, peaches shine in both savory and sweet preparations. Chefs are featuring the ripe, blushing fruit in a medley of combinations, each bite rewarding diners with the welcome taste of late summer.

I've always been a big fan of Chipotle Mexican Grille's menu and business model. What's there not to like about ordering very tasty burritos and bowls custom-built before your eyes with top quality, carefully sourced ingredients? I guess the long lines are one drawback, but they don't seem to keep the faithful away.

  • Page 127