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Food

Chipotle is bringing back chorizo

But the return will be for a limited time, “while supplies last.”

Consumer Trends

Instant Intel: Better-for-you menu trends

Consumers are rethinking what makes foods healthy.

Operators take advantage of the shoulder season to refresh the food and drink lineup.

The watchdog group has filed a class action against the chain, alleging it doesn’t disclose enough about what’s in its smoothies.

A parade of concepts have embraced the staple as their big customer lure.

The chain’s new array includes items such as chicken tenders, ham-and-cheese rollups and pretzel nuggets.

Seasonal ingredients and timely tie-ins are powering chain menus right now.

Eschewing simplicity and a smaller footprint, Focus Brands’ sandwich specialist is calling attention to its scratch prep and Texas roots.

Demand is up for plants between buns, and operators are answering the call.

Until recently, there was no such thing as so-called interfaith meat, Advice Guy says.

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