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Mexican

Food

Taco Bell is bringing back the Naked Chicken Chalupa

But this time, the chain is adding a spiced-up version of the popular product.

Technology

Chipotle adds delivery to 1,500 restaurants with DoorDash

The deal comes just days after Chipotle's CEO vowed to provide more consumers “access” to the brand.

An asset review could mean “less than 100” stores are shut down, a common practice in turnarounds, says RB’s The Bottom Line.

Brian Niccol, in his first Chipotle earnings call, says the company has been “invisible,” and needs to provide more “consumer access.”

Chief Restaurant Officer Scott Boatwright talks to Restaurant Business about how he’s working to turn around Chipotle’s operations.

The Mexican QSR is also bringing back the Beefy Crunch Burrito in a 30-store test.

The former Krystal CEO will lead the 179-unit Tex-Mex chain.

In the recent Harris Poll reputation survey, the chain came in last among restaurants rated, says RB's The Bottom Line.

The acquisition aims to boost growth of the polished-casual Mexican chain.

Coming off a successful appearance on the TV show “Shark Tank,” Chi'Lantro founder Jae Kim discusses what makes the Korean-Mexican fast casual an investable brand and the challenges on growing the concept, including how to deal with the chain’s cashless policy.