Pizza

Technology

Hatco, Ovention partner with Nala Robotics on automated pizza system

The system will be able to prepare, cook and store pizzas. It’s being pitched to QSRs, ghost kitchens and convenience stores.

Consumer Trends

Gen Z college students rank their fast food favorites

Recent Yelp data reveals the most popular national, regional and local chains near top public universities in the U.S.

Guajardo replaces Mandy Shaw, who led the fast-casual chain through the pandemic.

The chain’s new CEO sees opportunities for evaluation and renewal as it prepares for a next trajectory of growth.

The pizza chain has completely changed its business model and is actively courting younger consumers with items like Melts. There are early signs of success.

The brick oven pizza chain, which also sought debt protection in 2018, blamed the pandemic and inflation for its problems.

Three friends are building a fast-casual brand around oblong pizza, music, art and outrageous cinnamon rolls.

The pizza chain will have a fleet of 800 electric vehicles, which it says will be the largest EV pizza delivery fleet in the U.S.

Reyna returns to the pizza chain. He had been VP of human resources before he left for another company.

A Deeper Dive: Co-CEOs Chris Britt and Ed St. Geme, along with President/COO Jim Metevier, join the podcast to talk about the brand has maintained its dine-in business even as takeout takes off.

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