Search Restaurant Business
The former Krystal CEO will lead the 179-unit Tex-Mex chain.
The coffee-and-donuts chain is targeting guests with gift cards.
But operators in an Instinet survey say the menu and other changes won't help their profits.
The Mexican QSR is also bringing back the Beefy Crunch Burrito in a 30-store test.
A new venture from Restaurant Business and FoodService Director magazine will address the needs of quick-service and fast-casual restaurants.
The company plans to speed up the addition of its kiosks, thanks in part to tax reform.
The pretzel chain has created an all-day concept, Fresh Twist, that serves breakfast sandwiches and flatbread pizzas.
How to beat the winter blahs, mind control and “fake news” are part of operators’ latest marketing efforts overseas.
Inspire Brands, which owns Arby's and Buffalo Wild Wings, is a new kind of brand operator.
The chain’s executives all received pay hikes after a strong 2017 for the fast-food burger chain.
See the full ranking of the Top 100 concepts, which account for more than $1.8 billion in annual revenue, and learn how they are putting hospitality first.
Peter Romeo highlights the moments restaurateurs miss at their own peril
As restaurants begin to reemerge, one year since it all began, Restaurant Business takes stock of the massive changes the virus has brought.