Reality Check

Peter Romeo

The blog from award-winning journalist, RB Editor-at-Large Peter Romeo. Peter taps into his decades of experience covering the restaurant business at a variety of publications to discuss any number of issues related to the operations and general direction of restaurants.

Operations

3 great restaurant mysteries Agatha Christie couldn't solve

Reality Check: Missing coalitions, mystery associations and fair food are head-scratchers that have us vexed. And we've read all of Sherlock Holmes.

Marketing

Forget Threads. Casual restaurants are going retro in their latest marketing

Reality Check: 3-for-$10 (or thereabouts) and buy one/take one home deals are back in vogue.

Reality Check: The retiring Darden Restaurants chairman blazed a career that should shush assertions the restaurant industry will take you nowhere.

Reality Check: With housing costs at nosebleed levels, pressure is building to adjust pay rates accordingly.

Reality Check: If a friend or relative were acting the way restaurateurs recently have, we'd all be calling someone.

Reality Check: Indeed, they wouldn't mind owning one. They were already working hard toward that goal at the National ProStart Invitational competition.

Reality Check: With the pandemic fading, it may be back to the future for broad-market restaurant concepts. Just ask participants of a CEO's panel at the Restaurant Leadership Conference.

Reality Check: McDonald's sets a new low with virtual layoffs, while Jersey Mike's wins the public's favor.

Reality Check: After two years of wimpy defense, the industry has come out swinging at its labor adversaries.

Reality Check: The industry's rebound is being hampered by a host of construction and permitting issues. And the near-term outlook isn't good.

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