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Is an IPO in MOD Pizza’s future?

Its latest funding round gives the fast-casual pizza chain plenty of cash to accomplish its goals, with a public offering possible down the line.


How to stock the bar for Gen Z

What do consumers reaching drinking age want to drink—and what does that say about what’s trending?

The 130-unit chain said he left to pursue other opportunities, and no successor has been named.

The fast-growing pizza chain plans to reach 1,000 locations in five years after an equity injection led by Clayton, Dubilier & Rice.

Workers, backed by the ACLU and union groups, filed more complaints and said steps by the company to prevent harassment are not enough.

The meal kit company is doing a reverse stock split because its share price has been too low for too long, says RB’s The Bottom Line.

Three restaurant companies are interested in buying all or part of the struggling Double Eagle Steakhouse parent, according to a media report.

Lines continue to blur between restaurants, convenience stores and grocery, said the panelists at Sunday’s Signature session of the 2019 National Restaurant Association Show.

Plant-based foods are going from niche to mainstream, as evidenced by their commanding presence on the floor of the 2019 National Restaurant Association Show.

The concessionaire was honored with the Gold Plate award at a gala Saturday night in Chicago.

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