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The former Chipotle executive will lead the pizza chain’s overall marketing strategy.
Weak sales, high costs and a potential recession could be an ugly mix, says RB’s The Bottom Line.
The CEO of the chicken wing chain discusses strategies to increase sales through mobile and online ordering on RB's podcast, "A Deeper Dive."
The once “quiet” brand has shifted its marketing and advertising to get in front of customers.
A Delaware judge said the company failed to prove that its founder’s request for records was improper.
Andres is one of many restaurant operators offering free food and deals to those affected by the federal shutdown.
Former Sweetgreen President Karen Kelley was named chief restaurant officer and Sonic veteran Anita Vanderveer was appointed chief people officer.
Brands love the service, says RB’s The Bottom Line. Operators? Not so much.
GameWorks is installing computer terminals within all its fun-and-food branches in a bid for video game fans.
Scott Hudler, a longtime veteran of Dunkin’, is among the new hires.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow