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Workforce

Starbucks offers backup child care to all employees

The new benefit gives all workers access to 10 days of subsidized care for children and seniors each year.

Leadership

Shake Shack adds culinary innovation role

John Karangis, the Union Square Hospitality Group’s executive catering chef, will assume the new post.

The eatertainment chain’s The Works Kitchen features a modern American menu designed by a Guy Fieri collaborator.

The fast-growing chicken chain is testing delivery and catering restaurants in Nashville and Louisville, Ky., this month.

The online retailer provides a platform for select restaurants to sell iconic dishes to consumers around the country.

The Jack in the Box Franchisee Association passed a “no confidence” vote in management and wants to replace Lenny Comma.

Trian Fund, one of Wendy’s biggest shareholders, is reportedly eyeing the pizza chain, sending the stock soaring.

A new dispensary is acting like a takeout-only restaurant, complete with specials and online ordering.

A comprehensive new study shows restaurants’ reputation as a workplace may be better than believed, yet they could be missing ways to boost retention among young folks.

The funding comes in part from the parent of Google.